Tuber Shape Characteristics and Associated French Fry Yields

    Length to width ratio   Yield of 3" or longer fries (% by number)
  Clone WA ID OR   WA ID OR
                 
1 Ranger Russet 1.68 2.48 1.52   69 73 64
2 Russet Burbank 1.57 2.38 1.77   65 74 65
3 A92030-5 1.44 1.85 1.45   61 75 61
4 A92294-6 1.48 2.23 1.59   63 76 67
5 A93157-6LS 1.38 1.87 1.52   58 74 64
6 A95109-1 1.50 1.66 1.58   64 69 67
7 A95409-1 1.49 1.94 1.54   63 75 65
8 A96095-3 1.63 1.97 1.53   68 76 64
9 A96104-2 1.49 1.89 1.58   63 75 66
10 AO96160-3 1.62 1.98 1.55   68 76 65
11 AO96164-1 1.68 2.22 1.37   68 76 57
12 AOA95154-1 1.57 1.79 1.71   67 73 71
13 AOA95155-7 1.48 1.94 1.78   62 76 73
14 ATX91137-1Ru 1.67 1.81 1.68   70 73 70
15 CO94035-15Ru 1.41 1.88 1.39   60 74 59
16 CO95086-8Ru 1.64 1.77 1.60   68 72 67
17 CO95172-3Ru 1.61 1.86 1.67   68 75 70
18 MWTX2609-2Ru 1.64 1.80 1.56   68 72 66
19 PA97B3-2 1.46 1.80 1.51   62 73 64
20 TXA549-1Ru 1.50 1.53 1.44   63 64 61
  Average 1.55 1.93 1.57   65 73 65