WSU Creamery

Cougar Cheese Flavors

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O Palouse! DVD
Click here to see information on the DVD - "O Palouse! A tale of the Palouse region of Eastern Washington and Northern Idaho."

Cougar Gold®
Savor the nutty flavor of our most famous and popular cheese! Cougar Gold® is a white, sharp cheddar with a taste that resembles Swiss or Gouda. Aged for at least one year.

American Cheddar
A sharp, traditional orange cheddar cheese aged for at least one year to develop a bold, rich flavor.

Smoky Cheddar
Natural smoke flavoring is added to our American Cheddar. Combine with crackers for a great addition to any party table. Delicious!

Viking
A mild flavored, semi-soft cheese comparable to Monterey Jack. We age it for at least four months. Great with pasta, in sandwiches, on crackers or alone as a snack!

Dill Garlic
A racy blend of dill weed, dill seed, and mild garlic added to our Viking Cheese. Terrific with pasta or chicken, but best alone.

Sweet Basil
A melt-in-your mouth taste created by seasoning our Viking cheese with flakes of sweet basil. Experience this flavorful cheese. You'll be delighted!

Hot Pepper
Just the right amount of jalapeno peppers is added to our Viking Cheese for a medium flavor that's not too hot. Great in omelets!

Crimson Fire
Imagine our Hot Pepper Cheese spiked with cayenne pepper and you have Crimson Fire. So flavorful, you'll never notice we have taken out 33% of the fat . . . just the burst of heat that will satisfy the fire-eater in you.

 

 

 

 

 

 


WSU Creamery, PO Box 641122, Washington State University, Pullman WA 99164-1122, 800-457-5442, Contact Us