YEAR 98 NURSERY 174 WESTERN REGIONAL SOFT WINTER Q . . PAGE 1
___________________________________________________________________________________________________________________________________________________________________
SAMPLE# VARIETY CLASS TWT UWHRD SKHRD SKWT SKSIZE WPROT FYELD BFYELD
___________________________________________________________________________________________________________________________________________________________________
*0001 MORO CLUB 60.4 27 31.8 ±17.9 33.8 ± 7.9 2.20 ±0.50 8.7 71.9 55.8
0002 NUGAINES SWW 62.0 24 32.0 ±16.4 39.6 ±10.9 2.60 ±0.60 8.4 68.4 - 52.5
*0003 STEPHENS SWW 61.4 25 34.7 ±17.4 44.6 ±11.4 2.80 ±0.70 8.8 70.5 52.1
*0004 TRES CLUB 62.3 27 36.8 ±16.3 37.1 ± 8.7 2.50 ±0.50 8.8 71.3 54.9
*0005 PAHA CLUB 61.9 30 39.6 ±17.6 37.0 ± 7.6 2.40 ±0.50 8.1 72.4 56.0
*0006 MADSEN SWW 61.3 29 38.0 ±15.4 38.6 ± 9.1 2.60 ±0.50 9.3 70.0 53.6
0007 OR898120 SWW 61.6 24 37.8 ±14.3 39.9 ± 9.6 2.60 ±0.50 9.2 70.3 53.1
0008 WA7811 SWW 62.1 75 65.8 ±16.0 44.2 ± 8.9 3.00 ±0.60 10.0 71.6 + 45.6
0009 WA7813 SWW 62.7 28 25.0 ±14.8 36.5 ± 7.8 2.50 ±0.50 8.9 71.4 + 55.9
0010 OR908369 SWW 61.8 30 36.7 ±14.7 40.0 ± 9.0 2.60 ±0.50 9.4 71.3 54.9
0011 OR908377 SWW 62.3 26 24.7 ±15.3 41.0 ± 9.0 2.80 ±0.50 9.1 72.0 + 54.0
0012 OR908351 SWW 62.1 32 35.2 ±13.4 47.0 ± 8.1 3.00 ±0.50 8.4 70.1 50.3
0013 I8610019 SWW 61.8 26 27.5 ±13.4 40.1 ± 9.4 2.50 ±0.50 8.8 72.2 + 54.4
0014 I8707604 SWW 62.0 24 21.9 ±15.4 43.7 ± 9.1 2.70 ±0.50 8.8 70.8 53.3
0015 I8700314 SWW 61.3 22 33.4 ±14.3 41.1 ± 8.4 2.80 ±0.50 8.8 70.1 51.3
0016 KT095G09 SWW 60.6 25 29.9 ±13.9 51.9 ±10.8 3.10 ±0.60 9.2 71.4 + 50.8
0017 PB91WW55 SWW 61.5 29 44.6 ±14.2 40.8 ±10.2 2.70 ±0.60 10.7 - 66.5 -2 45.5
0018 PB91WW92 SWW 63.1 + 27 42.9 ±14.0 48.1 ± 8.6 3.00 ±0.50 10.3 67.2 -2 45.3
0019 XWH1020 SWW 60.3 26 33.2 ±17.7 45.4 ± 9.7 2.90 ±0.60 9.3 68.3 - 48.5
0020 XWH1021 SWW 60.8 27 29.6 ±14.9 44.8 ±10.5 2.80 ±0.60 8.6 69.5 50.8
0021 I8752814 SWW 62.2 18 19.9 ±14.8 38.3 ± 8.6 2.50 ±0.50 8.3 71.1 54.6
0022 I8606702 SWW 61.5 26 22.2 ±15.9 40.6 ± 8.6 2.60 ±0.50 8.6 69.1 - 50.4
0023 I10085-5 SWW 61.1 26 33.6 ±15.7 48.4 ± 9.1 3.10 ±0.50 9.3 69.2 48.5
0024 OR939515 SWW 61.5 24 36.1 ±15.8 43.7 ±10.1 2.80 ±0.60 9.0 68.4 - 48.9
0025 OR939528 SWW 61.0 35 40.3 ±13.8 44.4 ±11.5 2.80 ±0.60 8.8 69.6 49.5
0026 OR939476 SWW 61.5 25 37.7 ±16.3 44.5 ±11.2 2.80 ±0.70 8.8 69.6 49.4
0027 IDO516 CLUB 61.3 24 39.8 ±14.6 36.7 ± 9.5 2.40 ±0.50 10.0 67.6 -2 50.3
0028 OR920003 CLUB 61.3 18 40.9 ±17.8 36.9 ±10.1 2.50 ±0.50 9.2 69.4 -2 50.6
0029 PB97WW155 SWW 60.3 25 41.9 ±14.9 36.5 ± 8.6 2.50 ±0.50 9.7 66.8 -2 47.9
0030 PB97WW255 SWW 59.6 - 31 40.5 ±12.8 38.0 ± 6.9 2.60 ±0.50 9.4 68.3 - 49.6
0031 PB97WW436 SWW 61.4 35 47.3 ±13.9 40.6 ±10.2 2.80 ±0.60 9.0 67.9 -2 47.8
0032 IDO538 CLUB 61.3 28 38.7 ±16.1 37.8 ± 9.0 2.50 ±0.50 10.2 - 67.4 -2 49.9
0033 XWH1022 SWW 62.3 26 35.3 ±14.4 45.1 ± 9.1 2.90 ±0.60 9.6 68.8 - 48.4
0034 XWH1023 SWW 59.2 - 22 32.6 ±16.7 40.1 ±11.8 2.60 ±0.70 9.2 68.2 - 49.4
0035 OR908387 SWW 60.4 25 26.9 ±15.2 41.2 ± 9.7 2.60 ±0.60 8.8 70.6 53.0
0036 OR939563 SWW 61.5 25 34.9 ±15.9 43.1 ±10.6 2.80 ±0.60 8.8 69.4 49.8
0037 ID88-04501A SWW 62.3 31 44.3 ±14.7 35.3 ± 8.7 2.50 ±0.50 8.9 68.6 - 50.7
0038 WA7854 CLUB 60.9 23 30.7 ±16.0 39.8 ± 8.2 2.60 ±0.50 8.0 70.4 - 53.5
0039 WA7855 CLUB 60.9 26 32.6 ±15.4 37.8 ± 9.6 2.50 ±0.60 8.1 70.1 - 52.5
0040 OR920012 CLUB 62.5 24 31.1 ±14.2 38.8 ± 8.1 2.60 ±0.50 9.4 68.7 -2 51.2
___________________________________________________________________________________________________________________________________________________________________
* = standard mean nursery flour protein = 7.2 mill used = Quad
YEAR 98 NURSERY 174 WESTERN REGIONAL SOFT WINTER Q . . PAGE 2
___________________________________________________________________________________________________________________________________________________________________
SAMPLE# VARIETY CLASS TWT UWHRD SKHRD SKWT SKSIZE WPROT FYELD BFYELD
___________________________________________________________________________________________________________________________________________________________________
0041 OR930079 CLUB 62.8 30 35.9 ±16.9 36.6 ± 8.7 2.40 ±0.50 9.3 71.0 52.4
0042 OR930081 CLUB 62.3 24 32.0 ±17.8 38.6 ± 8.4 2.60 ±0.50 8.4 72.0 55.2
___________________________________________________________________________________________________________________________________________________________________
* = standard mean nursery flour protein = 7.2 mill used = Quad (SM = standard mean NM = nursery mean NSD = nursery standard deviation)
SM CLUB 61.5 28 8.5 71.9 55.6
NM CLUB 61.6 26 8.9 70.2 52.9
NSD CLUB 0.77 3.5 0.76 1.74 2.28
SM SWW 61.4 27 9.1 70.2 52.8
NM SWW 61.4 28 9.1 69.6 50.6
NSD SWW 0.87 9.4 0.54 1.52 2.83
YEAR 98 NURSERY 174 WESTERN REGIONAL SOFT WINTER Q . . CONT. PAGE 1
___________________________________________________________________________________________________________________________________________________________________
SAMPLE# VARIETY FASH MSCOR FPROT FSV RVA VISC MABS MTYPE CODI TGS CAVOL SCSCOR
___________________________________________________________________________________________________________________________________________________________________
*0001 MORO 0.42 85.9 7.6 56 50.6 2M 9.68 8 1295 75
0002 NUGAINES 0.40 82.7 - 6.9 24.0 170 52.4 3L 9.24 6 1280 + 76 +
*0003 STEPHENS 0.40 85.4 7.1 23.5 135 52.4 2L 9.54 8 1180 68
*0004 TRES 0.42 85.2 7.1 38 49.0 1L 9.44 6 1295 76
*0005 PAHA 0.41 87.2 6.9 30 49.6 2L 9.48 8 1285 77
*0006 MADSEN 0.39 85.4 7.6 22.6 134 53.4 2L 9.12 5 1245 73
0007 OR898120 0.42 - 83.9 7.8 23.0 139 53.5 2L 9.12 6 1235 70
0008 WA7811 0.43 - 84.9 8.3 20.1 95 52.8 2M 8.43 -2 2 -2 1080 -2 70
0009 WA7813 0.34 +2 90.4 +2 7.3 23.7 168 52.5 3L 9.48 7 1280 + 76 +
0010 OR908369 0.36 + 89.0 + 7.6 23.3 138 52.5 3L 9.30 5 - 1255 + 71
0011 OR908377 0.35 +2 90.5 +2 7.2 24.0 151 52.7 3L 9.34 7 1300 +2 75
0012 OR908351 0.36 + 87.5 6.4 23.8 149 51.6 1L 9.20 4 -2 1275 + 75
0013 I8610019 0.35 +2 90.8 +2 7.1 23.3 125 52.0 2L 9.39 5 - 1275 + 74
0014 I8707604 0.33 +2 90.3 +2 7.3 24.7 181 52.5 2L 9.01 - 5 - 1210 70
0015 I8700314 0.37 + 86.8 6.9 23.0 130 51.2 1L 9.59 + 6 1160 - 68
0016 KT095G09 0.37 + 88.5 + 7.5 23.8 133 51.5 3L 9.36 5 - 1250 73
0017 PB91WW55 0.40 80.3 -2 8.3 22.5 123 51.8 1M 8.88 - 6 1200 68
0018 PB91WW92 0.39 81.8 - 8.0 22.5 142 51.6 1M 8.86 - 4 -2 1215 70
0019 XWH1020 0.37 + 84.5 7.2 24.0 153 51.6 1M 9.23 4 -2 1215 70
0020 XWH1021 0.37 + 86.1 6.8 24.3 147 52.1 1L 9.12 5 - 1275 + 73
0021 I8752814 0.37 + 88.1 + 7.1 23.1 141 52.4 3L 9.68 + 6 1305 +2 78 +
0022 I8606702 0.40 83.6 6.8 24.0 181 51.5 4L 9.14 6 1245 73
0023 I10085-5 0.37 + 85.7 7.1 22.1 127 52.0 1L 9.19 5 - 1180 71
0024 OR939515 0.41 82.1 - 7.1 23.0 126 52.4 2L 9.05 - 4 -2 1210 70
0025 OR939528 0.38 85.5 6.9 23.0 135 51.4 2L 9.26 6 1225 70
0026 OR939476 0.39 84.9 6.4 22.8 115 52.6 2L 9.04 - 6 1230 71
0027 IDO516 0.37 +2 83.6 - 7.8 71 51.9 3L 9.32 7 1235 - 68 -
0028 OR920003 0.40 84.0 6.8 46 51.0 3L 9.25 - 6 - 1205 -2 70 -
0029 PB97WW155 0.42 - 79.4 -2 7.4 21.5 120 51.5 1M 9.05 - 6 1235 71
0030 PB97WW255 0.42 - 81.3 - 7.0 22.6 117 52.1 2L 9.34 5 - 1220 70
0031 PB97WW436 0.44 -2 79.6 -2 6.9 21.1 106 52.7 4L 9.00 - 4 -2 1265 + 74
0032 IDO538 0.41 80.8 -2 8.1 86 51.9 3L 9.59 8 1260 74
0033 XWH1022 0.39 83.9 7.5 24.0 138 51.5 2L 9.44 7 1260 + 73
0034 XWH1023 0.40 82.5 - 7.1 23.3 148 52.1 3L 9.24 5 - 1290 + 76 +
0035 OR908387 0.39 86.2 6.9 22.8 125 52.1 3L 9.31 8 + 1235 70
0036 OR939563 0.39 84.6 6.7 24.3 143 51.1 1L 9.31 7 1295 +2 76 +
0037 ID88-04501A 0.42 - 81.7 - 7.3 23.5 157 52.5 1L 9.16 8 + 1250 72
0038 WA7854 0.42 84.0 5.9 44 51.8 1L 9.69 8 1250 - 72
0039 WA7855 0.37 +2 86.8 6.3 33 52.1 1L 9.69 7 1290 77
0040 OR920012 0.33 +2 87.6 7.3 111 - 52.5 - 3L 9.45 8 1240 - 72
___________________________________________________________________________________________________________________________________________________________________
* = standard mean nursery flour protein = 7.2 mill used = Quad
YEAR 98 NURSERY 174 WESTERN REGIONAL SOFT WINTER Q . . CONT. PAGE 2
___________________________________________________________________________________________________________________________________________________________________
SAMPLE# VARIETY FASH MSCOR FPROT FSV RVA VISC MABS MTYPE CODI TGS CAVOL SCSCOR
___________________________________________________________________________________________________________________________________________________________________
0041 OR930079 0.38 + 87.3 7.3 75 53.8 - 5L 9.41 7 1260 74
0042 OR930081 0.38 + 88.6 + 6.4 68 52.0 4L 9.29 7 1255 73
___________________________________________________________________________________________________________________________________________________________________
* = standard mean nursery flour protein = 7.2 mill used = Quad (SM = standard mean NM = nursery mean NSD = nursery standard deviation)
SM CLUB 0.42 86.1 7.2 41 49.7 9.53 7 1292 76
NM CLUB 0.39 85.5 7.0 60 51.5 9.48 7 1261 73
NSD CLUB 0.029 2.29 0.67 25.0 1.35 0.162 0.8 28.5 2.8
SM SWW 0.39 85.4 7.3 23.1 134 52.9 9.33 6 1212 70
NM SWW 0.39 85.1 7.2 23.1 138 52.1 9.21 6 1238 72
NSD SWW 0.027 3.24 0.46 0.99 19.9 0.60 0.242 1.4 47.0 2.7
COMMENTS: Pendleton, Lind and Aberdeen locations were selected based on protein levels being acceptable for market class and test weights indicative of sound
wheat condition. They were blended on an equal weight basis to produce these samples. RVA and FSV testing was conducted only on soft white common wheats while
viscosity tests were only performed on club wheats.
|