The edible part of the carrot is the root system. Root systems that consist mainly of a single large root are said to have a "tap root"; in contrast, those root systems that have many branches of similar size are said to have "fibrous roots". Plants such as carrot that have a single large tap root use this large underground structure for nutrient storage.
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Carrots show how parts of both the root and shoot system can modified. They have a large tap root that functions as a storage structure and a highly reduced stem that consists of little more than photosynthetic leaves, at least during their first year of growth.
Carrots also provide an example of a strategy that plants have for resource storage and use. Carrots are biennials (each lives for two years) that make sugars and store them during their first year of growth and then use them during the second year for reproduction. Alternative strategies are used by other plants.